식품과학 분야 2019 Journal Impact Factor TOP 10

(2019 기준, 2020년 6월 발표)

No	학술지명	Impact Factor
1	Trends in Food Science & Technology	11.077
2	Comprehensive Reviews in Food Science and Food Safety	9.912
3	Annual Review of Food Science and Technology	8.960
4	Critical Reviews in Food Science and Nutrition	7.862
5	Food Hydrocolloids	7.053
6	Food Chemistry	6.306
7	Global Food Security-Agriculture Policy Economics and Environment	6.034
8	Molecular Nutrition & Food Research	5.309
9	Food and Energy Security	5.212
10	Antioxidants	5.014

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식품과학분야 등재저널 더보기(2019 기준, 2020.6.발표).xlsx